Not only is ginger a culinary marvel,
its health benefits are stunning. It has been shown to be more effective against
staph infections than antibiotics—and without the adverse
effects.
Ginger's culinary qualities are a delight, but its health benefits are simply
stunning. It has been shown to be more effective against bacterial staph
infections than antibiotics. It can kill cancer cells. Its anti-inflammatory
effects are already famous. It can resolve brain inflammations, and ease or cure
a variety of gut problems, such as ulcerative colitis and acid reflux. And
ginger can even alleviate the effects of gamma radiation. What's not to love
about this incredible herb?
Standard in many kitchens and cuisines, ginger is the seasoning that gives
life to a host of dishes. It's been used medicinally for more than 2,000 years.
Though best known for its gastrointestinal soothing effects, that's just the
beginning of its uses. The plant parts used for both culinary and medicinal
purposes are the rhizomes, the root-like stems that grow underground. The
primary plant used medicinally is
Zingiber
officinale.
Several compounds in ginger may be related to its health benefits, including
shogaol, zingerone, and gingerols, which are similar to chili pepper's
capsaicin, noted for its pain relieving ability. However, as we've seen with
separating
aspirin
from willow bark, trying to find the active ingredient in a herb
and using it alone tends to both diminish its effects and remove the balancing
components that can both increase positive effects and decrease or eliminate
adverse effects.
Some information in this article is derived from studies that have isolated
single ingredients, generally with the goal of developing drugs. Though this may
be accomplished, a history of pharmaceuticals demonstrates that it is both
hubristic to believe that nature will be improved and naive to think that
isolating a single chemical can possibly be done without removing the balancing
elements that mitigate against harmful effects. Nonetheless, such studies do
help demonstrate that there is strong medicine in ginger.
Ginger's Health Benefits
Let's take a look at some of the areas that ginger has been shown to benefit
health:
- Cancer: Several studies have demonstrated ginger's ability
to defeat several types of cancer cells, including some of the most aggressive
and difficult to treat: lung, ovarian, colon, breast, skin carcinoma, prostate,
and pancreatic.(1,2,3,4,5,6,7,8)
- Diabetes Prevention: Studies have shown that diabetes may
be both prevented and treated, along with the related abilities to lower blood
sugar, cholesterol, and blood fats.(9,10)
- Antiobiotic: Ginger's antibiotic effects may be
exceptional. At least one study(10) that compares the effects of
ginger and antibiotics on Staphylococcus aureus and S. pyreus infections shows
that ginger extract may be superior. The effects on drug-resistant infections
are, as yet, unknown. Ginger has been shown to have an antibacterial effect on
respiratory and periodontal infections.(11,12,13)
- Antifungal: Fungal infections are among the most difficult
to treat, and drug-resistant fungi have been developing. However, there's no
need to despair, as ginger has been found to have antifungal capability,
including to drug-resistant forms.(14)
- Ulcers: Intestinal ulcers can be prevented with ginger.
There is a generally recognized acceptance now that the Helico pylori bacterium
is associated with ulcers, and at least one study has shown that a derivative of
ginger has been shown to inhibit H. pylori. One study has demonstrated that
ginger can inhibit existing ulcers, too.(15,16)
- Diabetes Complications: Complications of diabetes may be
limited by ginger. Studies have shown that it may reduce urine protein levels,
decrease water intake and urine output, and reverse proteinuria. It's been shown
to aldose reductase inhibitors, which reduce damage done by diabetes. Ginger can
protect nerves in diabetes and lower blood fat levels. (17,18,19,20)
- Inflammation: Inflammation is a serious problem with many
chronic conditions, both in terms of causing them and causing pain, and ginger
can be highly effective in managing it. Neurodegenerative diseases may be aided
by ginger's ability to inhibit nitrous oxide production and proinflammatory
cytokines. Its antiinflammatory ability may be helpful in arthritis, cancer
prevention, prostate disease, and general inflammatory
processes.(21,22,23,24,25)
- Gastric Distress: Ginger's ability to ease gastric distress
is superior, and it does more than simply ease pain. In a double-blind study,
ginger capsules were taken orally in people suffering from dyspepsia with slow
emptying of the stomach's contents. It stimulated the emptying of the stomach
without any negative effects. It has been found to have an antispasmodic agent,
which helps explain some of its beneficial effects on the intestinal tract. As
previously stated, it inhibits H. pylori, which helps prevent ulcers. It also
protects gastic mucosa.(26,27,28)
- Toxicity: Ginger helps prevent the toxic effects of a wide
array of substances, including the pesticide lindane, a cancer drug, the
chemical bromobenzene, and the excitotoxin monosodium glutamate (MSG). Lindane
was shown to modulate oxidative stress in rats exposed to the pesticide lindane,
a neurotoxin, simply by adding it to their diet. The cancer drug doxorubicin
damages kidneys, but ginger has been shown to help alleviate the harm.
Brombozene is highly toxic, used in chemical reactions, and can rapidly damage
the liver and nervous system. Ginger has been shown to alleviate its liver
damage. Ginger extract has been shown to protect against MSG nerve
damage.29,30,31,32)
- Nonalcoholic Fatty Liver Disease (Fructose Damage):
Nonalcoholic fatty liver disease (NFLD) has a variety of causes, but
it's now on the increase because of the prevalence of fructose as a sweetener.
Research on ginger's function with regard to NFLD is in the very early stages.
However, NFLD is known to be associated with dyslipidemia and excess
triglycerides in the liver. Ginger may help this condition by lowering serum
cholesterol. Research showing this is very new, published just this year, so
it's hardly definitive. However, ginger does appear to hold promise as a
treatment for NFLD.(33)
- Heartworms in Dogs: Dirofilaria immitis, heartworms, are a
common canine infection. The standard medical treatments are risky, frequently
causing neurological disorders and circulatory collapse. Resistance to them is
also developing. It's therefore quite fortunate that ginger has been shown to be
effective against heartworms. The treatment that's been tried is injections of
the extract, and it does take time. However, after 55 days, an average 83%
reduction, up to a maximum of 98%, was found. About half the dogs exhibited
lethargy early in the treatment, but it's believed to be a result of their
bodies' need to dispose of the worms, as opposed to an adverse
effect.(34,35)
- Menstrual Pain: A double blind study of young women
suffering from menstrual pain compared with mefenamic acid (a nonsteroidal
anti-inflammatory marketed as Ponstel), ibuprofen, ginger powder in capsules,
and placebo was performed. Ginger was found to be as effective as both mefenamic
acid and ibuprofen.(36)
- Radiation: With radiation in the news lately, it's
wonderful to learn that ginger has been proven to provide significant benefit
against it. One study has demonstrated that it can help prevent vomiting and
taste distortion associated with radiation poisoning. Another study administered
high doses of ginger extract to mice before their exposure to gamma radiation,
and compared them to mice that had received only distilled water before
exposure. It reduced the severity of symptoms and mortality. They were protected
from gastrointestinal and bone-marrow-related deaths. It's interesting to note
that treatment after exposure provided no benefit.(37,38)
- Gout, Rheumatoid Arthritis, Knee Osteoarthritis, and Indomethacin:
Indomethacin is an anti-inflammatory drug commonly used to treat the
pain from inflammation of gout, rheumatoid arthritis, and osteoarthritis of the
knee. Studies comparing the effect of ginger extract with indomethacin
consistently show that ginger is, at a minimum, just as effective, and sometimes
even more than indomethacin. Since indomethacin's adverse effects include renal
insufficiency in 40% of the people who take it, jaundice in 10%, headaches in
12%, and elevations in liver function tests indicating harm to the liver, plus a
host of other nasty problems, it's difficult to imagine any legitimate reason
for doctors prescribing the drug when they could simply have their patients take
ginger extract.(39,40,41)
- Nausea and Motion Sickness: Ginger has been well studied
for its classic ability to ease nausea in all sorts of situations. It has long
been used for motion and sea sickness. Studies have been done both to ascertain
whether it's effective—which, of course, it is—and also to try to figure out how
it works. Morning sickness, nausea, during pregnancy causes misery for a lot of
women. Women suffering from morning sickness were given beverages with ginger
during the first trimester of pregnancy and compared with women given placebo.
Ginger alleviated the nausea in a highly significant percentage of the women. A
trial of taking ginger and protein after chemotherapy demonstrated that patients
were able to lessen their intake of anti-emetic
medications.(42,43,44,45)
- Bacterial Diarrhea: The primary cause of death in young
children in developing countries is bacterial-induced diarrhea. The bacteria
don't cause it directly. The toxins they release do. Zingerone, a compound found
in ginger, binds the toxin so that it cannot interact with the gut, thus
preventing diarrhea and the resultant death. The standard treatment now is
antibiotics coupled with electrolyte replacement, which would indicate that the
antibiotics are not particularly effective. Since the long term effects of
antibiotics are now known to be disastrous and antibiotics are expensive, it's
hard to imagine a legitimate reason for not implementing large-scale trials of
ginger on children suffering from bacterial diarrhea.(46)
- Other Benefits: The benefits of ginger are amazing, and
they don't stop with the ones listed above. Here, briefly, are a few more that
have been studied:
- Post-stroke neurological urinary incontinence can be helped with
ginger-salt-partitioned moxibustion.(47)
- Patients with hospital ventilator0induced pneumonia benefit from ginger
extract.(48)
- Trigeminal nerve pain is alleviated with a traditional Japanese herbal
combination that includes ginger, Saiko-Keishi-To.(49)
- Blood urea nitrogen, the BUN of blood tests, is markedly decreased by ginger
extract.(50)
- Cerebral ischemia, small stroke, causes brain damage, including memory loss.
Ginger extract significantly reduces damage and alleviates the loss of
memory.(51)
- One study demonstrates that ginger extract may help prevent heart
attacks.(52)
Astounding, isn't it? The range and severity of conditions that ginger can
help is stunning, and the degree of effectiveness is even more amazing. It's
time for modern medicine to take a step back and ask itself how it got on such a
wrong track. When drugs and treatments that are less effective and also full of
adverse effects are used instead of first looking to a natural treatment like
ginger, then surely a wrong turn has been taken.
Adverse Effects of Ginger
Ginger is almost completely safe. It is possible, though exceedingly rare, to
experience an allergic reaction associated with anaphylactic shock. Obviously,
if that occurs, you should not attempt to take it again.
Ginger interacts with many drugs. In most cases, the effect is additive, not
contradictory. You are told not to take ginger with these drugs—but frankly, one
should ask why the doctor doesn't start with ginger and add the drugs if needed.
Here are some of the drugs involved, according to Drugs.com
(53):
- Any heart medication.
- Diabetes medications, including insulin, glipizide (Glucotrol), glyburide
(Glynase, Diabeta, Micronase), chlorpropamide (Diabinese), tolbutamide
(Orinase), tolazamide (Tolinase), troglitazone (Rezulin), rosiglitazone
(Avandia), repaglinide (Prandin), metformin (Glucophage), and others.
- Warfarin (coumadin).
- Aspirin or other NSAIDs (non-steroidal anti-inflammatory drugs) such as
ibuprofen (Motrin, Advil), diclofenac (Cataflam, Voltaren), etodolac (Lodine),
indomethacin (Indocin), meloxicam (Mobic), nabumetone (Relafen), naproxen
(Aleve, Naprosyn), piroxicam (Feldene), and others.
- Nonsteroidal anti-inflammatory drug (NSAID) including ibuprofen (Advil,
Motrin, Nuprin, others), naproxen (Aleve, Naprosyn, Naprelan, Anaprox, others),
ketoprofen (Orudis KT, Orudis), indomethacin (Indocin), etodolac (Lodine),
nabumetone (Relafen), oxaprozin (Daypro), piroxicam (Feldene), sulindac
(Clinoril), tolmetin (Tolectin), and others
- Blood thinners, usually used for deep vein thrombosis (often during
surgeries), including ardeparin (Normiflo), dalteparin (Fragmin), danaparoid
(Orgaran), enoxaparin (Lovenox), or heparin.
Of course, if you take other herbs with ginger, be sure to check if they're
blood thinners. If so, you may need to stop either the ginger or the other herb.
At least, add one or the other slowly to assure that there are no adverse
consequences.
Forms of Ginger
In general, for personal use, there are two forms of ginger: extract and tea.
Extracts may be purchased, of course, but be aware that there are two forms of
extract, water and alcohol based. With many herbs, water based extracts are
fine. However, alcohol based ginger extract has proven to be far superior over
and over. Therefore, if you're planning to use ginger extract medicinally, you
should take the alcohol-based variety.
Ginger tea is a treat for many of us. You can buy ginger teas in tea bags,
but they're generally not as beneficial as making your own. It's not difficult.
Just follow these instructions:
Peel about a cubic inch of ginger. You may either slice it thinly or grate
it. Boil it in about 1½ cups of water for about 10 minutes. If you wish, you
could add a bit of lime or lemon juice. If you want it sweetened, add some honey
or stevia. Pour into a cup and enjoy!
Everyone's taste is different. This
is a starting point. Use more or less ginger as suits you.
With a special thank you to GreenMedInfo - a wonderful resource! By Heidi Stevenson.